Tea scones.

Tea scones You can cook Tea scones using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tea scones

  1. You need 450 g of flour.
  2. Prepare 300 g of milk.
  3. It’s 50 g of sugar.
  4. Prepare 50 g of butter.
  5. You need 10 g of baking soda.
  6. It’s 12 g of baking powder.

Tea scones step by step

  1. Weigh and mix all ingredients together to form a soft dough.
  2. Let the dough rest for about 10 minutes.
  3. Roll out the dough and with a cutter, cut to your desired shape. And egg wash. Pre heat your oven.
  4. Grease and dust the baking tray/ grill pan.
  5. Bake at 180 degrees celcius for 15-20 minutes. They should come out soft.

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